Glencadam Reserva PX has been specially created by our Master Distiller. From Glencadam's historic dunnage warehouses, he has carefully selected single malt distilled in 2006 and matured initially in exceptional ex-bourbon American oak casks.
The single malt in these casks has been expertly married then finished in the finest Pedro Ximénez Sherry quarter casks from Andalucía, Spain.
These PX Sherry casks impart unique flavours, which give depth and complexity to our Glencadam Single Malt.
Natural Colour | Unchillfiltered | 46% abv | 70cl
NOSE: Indulgent aromas of sticky toffee pudding, black cherries, salted caramel and maple syrup mingled with dark berry fruits and cocoa powder.
FINISH: Chocolate cherry liqueurs, frangipane tarts and golden raisins fading into espresso coffee and cosy cake spices.
PALATE: Rich layers of Black Forest gateaux, blackcurrant liquorice, cappuccino and crème caramel married with dates, prunes and sweet spices.
Each of our core range single malts are bottled at natural colour, without chill filtration and at 46% vol, preserving their natural character.
Blossom Honey, Orchard Fruits, Banana
Glencadam Origin 1825
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